Overview
Program highlights for the Culinary Arts course at the Culinary Arts Academy Switzerland
- Develop your culinary craft
- Become a gourmet chef who has the techniques, know-how, and creative flair to impress any palate.
- World-class culinary program that equips you with the technical skills you need to be a top chef
- Learn from experienced chef instructors
Programme Structure
Courses include:
- Classical Cooking
- Food Safety and Sanitation
- French or German
- Cuisines of Europe
- Taste through Time: Cultures and History of European Gastronomy
- Baking & Pastry Arts
- Nutrition, Health, and Special Diets
- Business Communication
- Cuisines of the World
- The World of Garde Manger
- Taste through Time: Cultures and History of European Gastronomy
- Kitchen Management and Leadership
Key information
Duration
- Full-time
- 8 months
Start dates & application deadlines
- StartingApply anytime.
- StartingApply anytime.
- StartingApply anytime.
- StartingApply anytime.
- We highly recommend applying early. If you need a student visa, please be sure to allow 8 – 12 weeks between application and program start date.
Language
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Credits
Delivered
Disciplines
Food Science Hospitality Management Culinary Arts View 23 other Short Courses in Hospitality Management in SwitzerlandAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
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Student insurance
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:
- Additional medical costs (i.e. dental)
- Repatriation, if something happens to you or your family
- Liability
- Home contents and baggage
- Accidents
- Legal aid
We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Culinary Arts Academy Switzerland and/or in Switzerland, please visit Student Insurance Portal.
Other requirements
General requirements
- Recommended minimum age of 18 years
- Completed secondary school education (IB Diploma, IBCP Diploma, Maturité, Abitur, French Bac, 2 A-levels, high school diploma or equivalent). Direct entry into the second year may be possible for students with appropriate qualifications.
- Candidates with prior learning from other culinary schools or the workplace may also apply. All applications will be considered on an individual basis.
Tuition Fee
-
International
30400 CHF/yearTuition FeeBased on the tuition of 15200 CHF per semester during 8 months. -
National
30400 CHF/yearTuition FeeBased on the tuition of 15200 CHF per semester during 8 months.
Living costs for Lucerne
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.