Food Science

81 Short courses in Food Science

Auckland University of Technology4,1(81)

Auckland, New Zealand Top 6.7% in Worldwide

Barista Course (Beginner)

This Barista Course (Beginner) course from Auckland University of Technology new Zealand cafes and restaurants have a growing passion and reputation for consistently high standards in espresso coffee.

Certificate Full-time On-campus

8 days$204/full

École Ducasse

Paris, France +1

French Pastry Arts Essentials

If you are passionate about French pastry arts and trendy desserts, this French Pastry Arts Essentials course from Sommet Education is the perfect Essentials program for you. With applied theory spread throughout, plus a field trip, you will acquire the skills to showcase your pastry creativity.

Short Course Part-time On-campus

2 months$14,118/full

Thompson Rivers University4,1(38)

Kamloops, Canada

Culinary Arts - Professional Cook

Through the Culinary Arts - Professional Cook programme from Thompson Rivers University, you will get the skills and expertise you need to find a job in the food preparation industry.

Certificate Full-time On-campus

1 year$10,963/yr

École Ducasse

Yssingeaux, France

French Chocolate and Confectionary Arts Essentials

Aimed at enthusiasts and entrepreneurs, this French Chocolate and Confectionary Arts Essentials intensive, English language programme from Sommet Education lifts the lid on the skills and techniques that have made French chocolatiers the envy of the world. Highly practical and hands-on, it features 90% of teaching time dedicated to laboratory workshops.

Short Course Part-time On-campus

2 months$13,494/full

University of Reading4,1(30)

Online Top 3.9% in Worldwide

Livestock Nutrition and Feeding

This Livestock Nutrition and Feeding course from the University of Reading will introduce you to the role of farmed livestock in agricultural systems, and the importance of feed in managing the nutritional requirements of different classes of livestock.

Short Course Part-time Online

$1,124/full

University of Reading4,1(30)

Online Top 3.9% in Worldwide

Contemporary Issues in Animal Science

This Contemporary Issues in Animal Science from the University of Reading is designed to introduce you to the latest research and contemporary practices in animal science, and the challenges and opportunities that this field faces in making livestock production sustainable in the twenty-first century.

Short Course Part-time Online

$1,124/full

University of Reading4,1(30)

Online Top 3.9% in Worldwide

Sustainable Livestock Production Systems

This Sustainable Livestock Production Systems course from the University of Reading you’ll gain a fundamental understanding of the main livestock production systems (dairy cattle, goats and sheep; beef; sheep; pigs; poultry).

Short Course Part-time Online

2 months$1,124/full

École Ducasse

Yssingeaux, France

French Bakery Arts Essentials

Taught in French or in English, this French Bakery Arts Essentials programme from Sommet Education delivers knowledge of baking and viennoiserie that will provide a perfect foundation for your future career. You will learn from – and work with – some of the best chefs operating in the field of French bakery.

Short Course Part-time On-campus

2 months$12,360/full

École Ducasse

Yssingeaux, France

French And Italian Pastry Arts

This joint French And Italian Pastry Arts diploma from Sommet Education will teach you all the techniques that have made French and Italian pastry arts celebrated across the world. It is a must for anyone passionate about pastry and desserts.

Short Course Full-time On-campus

2 months$21,205/full

École Ducasse

Paris, France

Culinary Arts Essentials

This immersive and practical Culinary Arts Essentials programme from Sommet Education gives you the opportunity to discover the fundamentals of French cuisine. It features demonstrations, together with hands-on professional training in our state-of-the-art technical kitchens.

Short Course Part-time On-campus

2 months$15,252/full

École Ducasse

Paris, France

Culinary Arts Diploma

This six-month, intensive Culinary Arts Diploma programme from École Ducasse is designed for career-changers and entry-level professionals wishing to launch a career as a chef or to establish their own culinary concept. It combines practical culinary arts instruction with teaching modules dedicated to managerial and entrepreneurial skills.

Short Course Part-time On-campus

½ year$37,307/full

École Ducasse

Yssingeaux, France

French Pastry Arts Diploma

This French Pastry Arts Diploma from Sommet Education will teach you all the techniques – traditional and modern – that have made French pastry arts celebrated across the world. It is a must for anyone passionate about French pastry and desserts, as well as those seeking to advance their careers or become entrepreneurs.

Short Course Part-time On-campus

5 months$31,637/full

Basque Culinary Center

Online

Gastronomy Tourism Experience Design

The Gastronomy Tourism Experience Design program from Basque Culinary Center comprises high-quality content specifically designed for e-learning. It also provides the opportunity to participate in live masterclasses with experts in gastronomy tourism who share their experiences and expertise.

Short Course Part-time Online

½ year$3,322/full

Coursera4,1(101)

Online

Wine Tasting - Sensory Techniques for Wine Analysis

The Wine Tasting - Sensory Techniques for Wine Analysis course offered by Coursera - UC Davis will culminate in a peer review project in which you will apply the knowledge and sensory techniques you have developed throughout the course to assess a specific wine.

Certificate Part-time Online

7 daysTuition not available

FutureLearn4,3(325)

Online

Healthy Cooking Made Easy with BBC Good Food

Ready to cook yourself healthy? Learn how to prepare nourishing and delicious meals with BBC Good Food’s brand-new course Healthy Cooking Made Easy with BBC Good Food by FutureLearn.

Certificate Part-time Online

2 months$84/full

Alpine Center3,8(4)

Online

Hospitality and Food Beverage Management

Alpine Center offers the 12 Course Hospitality and Food Beverage Management Management Diploma Online / Distance Learning.

Short Course Part-time Online

Tuition not available

Maynooth University4,1(52)

Maynooth, Ireland Top 11% in Worldwide

Brewing and Distilling

The Brewing and Distilling program from Maynooth University aims to equip learners with the necessary scientific knowledge and instrumentation competencies to develop skills relevant to the alcoholic drinks industry. The course was created in response to the strong demand for an analytical course to support the growing Irish craft brewing and whiskey industries.

Certificate Part-time Blended

3 monthsTuition not available

Lethbridge Polytechnic4,7(6)

Lethbridge, Canada

Solids and Waste Handling in Aquaponics

The Solids and Waste Handling in Aquaponics course offered by Lethbridge Polytechnic begins by briefly presenting the concept of waste and examines how waste has historically been handled.

Certificate Full-time On-campus

$70/full

University of Antwerp4,3(66)

Antwerpen, Belgium +1 Top 3.3% in Worldwide

Food Systems Law and Policy

This Food Systems Law and Policy course from University of Antwerp consists of two modules that are part of the programme, and candidates are required to complete both modules.

Certificate Full-time On-campus

5 daysTuition not available

International Open Academy4,4(5)

Online

Food and Beverage Management

Working as a caterer allows you to help people celebrate some of the most important milestones and moments in their lives. Seeing the smile on a client’s face after a successful meal is priceless. International Open Academy offers the Food and Beverage Management programme.

Certificate Part-time Online

6 days$146/full