Featured byTaipei Medical University by FutureLearn
Overview
Diet-related diseases and obesity levels are rising. On Nutrition and Disease Prevention at Taipei Medical University by FutureLearn you will explore the relationship between diet and disease and the role diet plays in weight management. You will examine the latest research studies to consider how poor nutrition can lead to ill health, and whether what we eat can help to prevent the onset of common diseases, such as cancer.
Key facts:
You will also look at micronutrients, and how a diet low in micronutrients can lead to health problems, and you’ll whether supplements can play a role in a healthy diet.Programme Structure
Topics:
How some nutrient deficiency can lead to health-related problems
Relationship between cancer and micronutrient deficiency, such as iron or fish oil.
The use of supplements and healthy eating for disease prevention or weight control.
Key information
Duration
- Part-time
- 1 months
- 2 hrs/week
Start dates & application deadlines
You can apply for and start this programme anytime.
Language
English
Delivered
Online
Disciplines
Nutrition & Dietetics Food Science View 44 other Short Courses in Food Science in United KingdomAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- The course is for students in healthcare disciplines, plus anyone with a general interest in nutrition and health.
Tuition Fee
To always see correct tuition fees
-
International
59 USD/fullTuition FeeBased on the tuition of 59 USD for the full programme during 1 months. -
National
59 USD/fullTuition FeeBased on the tuition of 59 USD for the full programme during 1 months.
Limited access:free
$189.99 Subscribe & save for one year
- $69/Buy this course one-off payment
Funding
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