Overview
Key facts
Mikael Jasin, co-owner of SSG Coffee Company and 2019 World Barista Championship finalist, has condensed years of barista experience into one, all-inclusive video course. In International Open Academy's Professional Barista, you'll learn how to get the most from your coffee roast, the ins and outs of the typical equipment found in a coffee shop, how to make everything from americano coffee through lattes, all about steaming, frothing, and creating free pour latte art, and tips for remembering complicated orders, working during rush hour, and dealing with tricky customers.
Gain confidence in brewing and start a career in a job that will keep you on your toes and help you bring in loads of tips from impressed customers.Programme Structure
Courses include:
- Meet Mikael: coffee expert and champion barista
- What you will learn from this course
- Coffee as an agent for change
- The history of coffee
- What makes a great barista?
Key information
Start dates & application deadlines
You can apply for and start this programme anytime.
Language
English
Delivered
Online
Disciplines
Food Science Tourism & Leisure View 33 other Short Courses in Food Science in United KingdomAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- International Open Academy courses are designed for anyone with an interest in learning. No formal qualifications are required to study with us. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.
Tuition Fee
To always see correct tuition fees
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International
129 EUR/fullTuition FeeBased on the tuition of 129 EUR for the full programme -
National
129 EUR/fullTuition FeeBased on the tuition of 129 EUR for the full programme
Funding
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