Overview
Work Based Training in Kitchen Management at Stanley College
During Work Based Training, you will be able to practice your skills and knowledge in real workplace settings. This will assist you to be job-ready> at graduation. Stanley College has entered into Work Based Training agreements with a number of employers. All Work Based Training is organised by Stanley College’s Employment Liaison Team in consultation with students. Join the SIT40521 Certificate IV in Kitchen Management at Stanley College.Programme Structure
Courses include:- Develop recipes for special dietary requirements
- Plan cooking operations
- Design and cost menus
- Manage conflict
- Manage finances within a budget
- Develop and implement a food safety program
Key information
Duration
- Full-time
- 6 months
Start dates & application deadlines
- StartingApply anytime.
- StartingApply anytime.
- StartingApply anytime.
- StartingApply anytime.
- StartingApply anytime.
Language
Delivered
Disciplines
Hospitality Management Culinary Arts Tourism & Leisure View 8 other Short Courses in Tourism & Leisure in AustraliaAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Student insurance
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:
- Additional medical costs (i.e. dental)
- Repatriation, if something happens to you or your family
- Liability
- Home contents and baggage
- Accidents
- Legal aid
We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Stanley College and/or in Australia, please visit Student Insurance Portal.
Other requirements
General requirements
CRICOS Code: 109687C
- Completion of Australian Year 11 or equivalent; OR
- Intermediate Level of English
- IELTS Test Score of 5.0
OR
Other recognised English Language tests such as:- TOEFL iBT: 35-45
- PTE Academic: 36
- Cambridge English: 154
- OET: D Grade
- Duolingo English Test: 75-80
- CEFR Levels / Oxford Test: B1
- For International Students and Domestic Students
- Option 1: 26 Weeks (Advanced Standing Pathway)
- Completion of SIT30821 Certificate III in Commercial Cookery
Tuition Fee
-
International
5600 AUD/fullTuition FeeBased on the tuition of 5600 AUD for the full programme during 6 months. -
National
5200 AUD/fullTuition FeeBased on the tuition of 5200 AUD for the full programme during 6 months.
Living costs for Perth
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.