Overview
Key facts
This course is tailored for individuals who aspire to take on managerial and leadership roles within the hospitality industry. Throughout the program, students will delve into various aspects of hospitality management, including operations, marketing, finance, human resources, and strategic planning. They will gain a deep understanding of the industry's trends and challenges, and develop the necessary competencies to excel in a fast-paced and customer-centric environment. The curriculum combines theoretical knowledge with practical applications, preparing students to handle real-world scenarios and make informed decisions in the hospitality and hotel sectors. By the end of the program, graduates will be well-prepared to pursue rewarding careers in hotel management, event planning, tourism, food and beverage, and other related fields within the hospitality industry.
London School of Planning and Management's Hospitality and Hotel Management programme will teach you more about this topic.
Programme Structure
Courses include:
- Hospitality Operations Management: This unit covers the fundamental principles and practices of managing hospitality operations, including front office management, housekeeping, food and beverage management, and guest services.
- Strategic Leadership in Hospitality: This unit focuses on developing strategic leadership skills within the hospitality industry. Students learn about strategic planning, organizational behavior, team management, and effective leadership techniques.
- Financial Management for Hospitality: This unit introduces students to financial management principles specific to the hospitality industry. Topics covered include budgeting, cost control, revenue management, financial analysis, and financial decision-making.
- Marketing and Sales in Hospitality: This unit explores marketing and sales strategies for hospitality businesses. Students learn about market research, branding, customer relationship management, digital marketing, and sales techniques specific to the hospitality industry.
- Human Resource Management in Hospitality
Key information
Duration
- Part-time
- 1 months
Start dates & application deadlines
Language
Delivered
Disciplines
Hospitality Management Tourism & Leisure View 52 other Short Courses in Hospitality Management in United KingdomAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- Whether you are a recent high school graduate, a seasoned professional, or someone looking to explore new horizons, our courses are accessible to everyone.
- We believe that passion, curiosity, and determination are the true drivers of success. We encourage individuals from diverse walks of life to join us in this transformative journey of skill development and personal growth.
- No matter your age, educational background, or prior experience, you are warmly welcomed to enrol in our skill-based courses.
Tuition Fee
-
International
99 GBP/fullTuition FeeBased on the tuition of 99 GBP for the full programme during 1 months. -
National
99 GBP/fullTuition FeeBased on the tuition of 99 GBP for the full programme during 1 months.
- 1 month - £149
- 2 months - £99