Overview
Key facts
This diploma program offers in-depth knowledge and practical skills in areas such as hotel operations, customer service, event management, marketing, and leadership. With a focus on industry trends and best practices, students gain the expertise to manage hotel operations efficiently and deliver exceptional guest experiences. Whether you aspire to work in luxury resorts, boutique hotels, or international chains, this diploma equips you with the skills to succeed in various roles, including hotel manager, front desk supervisor, event coordinator, or food and beverage manager. Elevate your hospitality career with this highly regarded qualification.
London School of Planning and Management's Hospitality and Hotel Management programme will teach you more about this topic.
Programme Structure
Courses include:
- Food and Beverage Operations
- Food Safety and Hygiene
- Hospitality and Hotel House Keeping
- Customer Service
- Front Office Operations
- Accounting and Cost Control
- Global Tourism and Hospitality
Key information
Duration
- Part-time
- 6 months
Start dates & application deadlines
Language
Credits
Delivered
Disciplines
Hospitality Management Tourism & Leisure View 63 other Short Courses in Tourism & Leisure in United KingdomAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- Relevant NQF/QCF/RQF Level 3 Award/Diploma or at the level of GCE/GCSE or any equivalent qualification
- Work experience of 2 years or more in case you do not hold any formal qualification
- Learner must be 18 years or older at the beginning of the course
Tuition Fee
-
International
999 GBP/fullTuition FeeBased on the tuition of 999 GBP for the full programme during 6 months. -
National
999 GBP/fullTuition FeeBased on the tuition of 999 GBP for the full programme during 6 months.
- 6 month - £1299
- 9 months - £999