Overview
Key facts
This diploma covers key areas such as hotel operations, customer service, event management, marketing, and financial management. With a focus on practical training and industry-relevant curriculum, graduates are prepared for a range of exciting career opportunities, including hotel manager, event coordinator, restaurant manager, hospitality consultant, and more. By combining theoretical learning with hands-on experience, this diploma program ensures that students are ready to thrive in the fast-paced and rewarding world of hospitality and hotel management.
London School of Planning and Management's Hospitality and Hotel Management programme will teach you more about this topic.
Programme Structure
Courses include:
- Food and Beverage Supply Chain Management
- Quality Management
- Events and Conference Management
- Customer Relationship Management
- Managing People
- Current Issues in HRM
- Revenue Management
- Corporate Social Responsibility
Key information
Duration
- Part-time
- 6 months
Start dates & application deadlines
Language
Credits
Delivered
Disciplines
Hospitality Management View 52 other Short Courses in Hospitality Management in United KingdomAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- Relevant NQF/QCF/RQF Level 4 Award/Diploma or at the level of GCE/GCSE or equivalent qualification
- Mature learners with management 3 years of work experience in case of no formal qualification
- Learner must be 18 years or older at the beginning of the course
Tuition Fee
-
International
999 GBP/fullTuition FeeBased on the tuition of 999 GBP for the full programme during 6 months. -
National
999 GBP/fullTuition FeeBased on the tuition of 999 GBP for the full programme during 6 months.
- 6 month - £1299
- 9 months - £999