Featured byIndian School of Hospitality
Overview
This Intensive Culinary Arts Programme from Indian School of Hospitality is tailormade to train students in the cooking fundamentals, kitchen practices and recipes and techniques they need to be an important part of kitchen teams across restaurants & hotels anywhere in the world.
The entire scope of the programme is custom tailored to provide the perfect balance and academic intensity between theoretical and practical learning. All students will garner a strong practical foundation from the get go of the programme, complemented at all times by a strong grasp of the theory behind the cuisine and techniques they are learning. Through this unique teaching methodology, graduates will successfully demonstrate an adept culinary skill set and in-depth knowledge of operations and cuisine.
Careers
Upon successful completion of the programme, students will get the unique opportunity to be considered for challenging, senior job roles in a wide range of industries including hotels, QSRs, event companies, boutique restaurants and have the opportunity to pursue their own entrepreneurial ventures. ISH will assist with internship placements and final placements of students.
Get more details
Visit programme websiteProgramme Structure
- The 9-month duration of the course is accompanied by a total of 3 months of industry exposure available to all students who wish to participate.
- Tailormade to take students’ personal culinary interests to the next level, all internships are specially curated to give students hands on, real world expertise in a live working environment and experience their first steps into their culinary careers.
- All students will have help and facilitation from the Indian School of Hospitality to obtain their desired stream on internship, including exciting opportunities with our leading industry placement partners that include Accor Hotels, Marriott International, and Leela Hotels, Resorts and Palaces.
Check out the full curriculum
Visit programme websiteKey information
Duration
- Full-time
- 12 months
Start dates & application deadlines
We did our best, but couldn't find the next application deadline and start date information online.
Language
English
Delivered
On Campus
Disciplines
Hospitality Management Culinary Arts View 4 other Short Courses in Culinary Arts in IndiaExplore more key information
Visit programme websiteAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Student insurance
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:
- Additional medical costs (i.e. dental)
- Repatriation, if something happens to you or your family
- Liability
- Home contents and baggage
- Accidents
- Legal aid
We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Indian School of Hospitality and/or in India, please visit Student Insurance Portal.
Other requirements
General requirements
- Students who have completed their Class XII or equivalent.
- Graduates, professionals and postgraduate students planning to change paths and pursue a career or venture in the exciting world of culinary arts.
Make sure you meet all requirements
Visit programme websiteTuition Fee
To always see correct tuition fees
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International
673305 INR/yearTuition FeeBased on the tuition of 673305 INR for the full programme during 12 months. -
National
673305 INR/yearTuition FeeBased on the tuition of 673305 INR for the full programme during 12 months.
Funding
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