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Overview
What you will study
- Difficulties with eating and with tolerating a variety of foods is common in children with autism.
- Behaviours can be challenging, and family time can be disrupted. In this Making Mealtimes More Enjoyable - Addressing Food Selectivity Challenges course offered by University of New Brunswick, we will review a variety of intervention approaches that can be implemented by caregivers to address these issues. Ethical considerations will also be reviewed.
Programme Structure
The program focuses on:
- Describe the types and severity of feeding challenges associated with ASD.
- Describe methods for building tolerance using antecedent and reinforcement strategies.
- Identify methods associated with high acceptability and social validity ratings.
Key information
Duration
- Part-time
- 6 months
Start dates & application deadlines
You can apply for and start this programme anytime.
More details
- On demand
Language
English
Delivered
Online
- Self-paced
Campus Location
- Fredericton, Canada
Disciplines
Psychology View 19 other Short Courses in Psychology in CanadaWhat students do after studying
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Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- No requirements needed.
Tuition Fees
Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.
-
International Applies to you
Applies to youNon-residents25 CAD / full≈ 25 CAD / full -
Domestic Applies to you
Applies to youCitizens or residents25 CAD / full≈ 25 CAD / full
Funding
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