Food Safety and Quality Management, Certificate | Cranfield University | Cranfield, United Kingdom
Studyportals
Certificate On Campus

Food Safety and Quality Management

5 days
Duration
1400 GBP/full
1400 GBP/full
Unknown
Tuition fee
Unknown
Unknown
Apply date
Unknown
Unknown
Start date

About

The Food Safety and Quality Management course offered by Cranfield University will provide an overview of the main hazards encountered along the food chain and the food safety and quality legal framework.

Overview

What you will study

On successful completion of this Food Safety and Quality Management course offered by Cranfield University you will be able to:

  • Differentiate and explain the different Food Quality, Safety and related regulatory frameworks,
  • Categorise the various groups of hazards in different food chains, and appraise their relative roles and importance,
  • Identify the main bacteria, viruses, fungi and toxins responsible for food related human disease,
  • Critically appraise and apply the HACCP methodology and understand its relationship
  • Demonstrate an independent critical ability to think systemically and conceptually by comparing and distinguishing among the different quality management approaches and diverse certification options. Design and develop the most appropriate option for specific production/processing sectors,
  • Critically apply the approaches presented in the module to industrial situations

Programme Structure

The program focuses on:

  • Food safety and the main hazard types able to enter different food chains,
  • Taxonomy of micro-organisms in food production and spoilage,
  • Food-borne pathogens and pathogenicity and natural toxins,
  • Fungal ecology: concepts, fungal contamination in different food chains (e.g., cereals, bakery, fresh produce, cured meats and beverages), heat resistant mould, mechanisms of survival and control,
  • Legislative drivers for mycotoxin control,
  • Hurdle technology: Use of ecophysiological knowledge to increase product shelf-life. Available food processing techniques,
  • Food legislation framework

Key information

Duration

  • Full-time
    • 5 days

Start dates & application deadlines

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More details

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Language

English

Delivered

On Campus

Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

We are not aware of any English requirements for this programme.

Student insurance

Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:

  • Additional medical costs (i.e. dental)
  • Repatriation, if something happens to you or your family
  • Liability
  • Home contents and baggage
  • Accidents
  • Legal aid

We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.

Get your student insurance now

Starting from €0.53/day, free cancellation any time.

Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Cranfield University and/or in United Kingdom, please visit Student Insurance Portal.

Other requirements

General requirements

  • No requirements needed.

Tuition Fee

To always see correct tuition fees
  • International

    1400 GBP/full
    Tuition Fee
    Based on the tuition of 1400 GBP for the full programme during 5 days.
  • National

    1400 GBP/full
    Tuition Fee
    Based on the tuition of 1400 GBP for the full programme during 5 days.

Living costs for Cranfield

700 - 1300 GBP /month
Living costs

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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