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Overview
In this Explore How Farmers Produce Food Sustainably course offered to you by edX - online learning platform , you’ll gain a better understanding of where our food comes from, how it’s produced, and the associated environmental, social and sustainability challenges for EU farmers.
Key Facts
As well as horticulture and arable farming, you’ll explore meat, dairy, and egg production, as you examine different farming systems. You’ll also learn about the innovative technologies available to farmers to boost sustainability so that you can better understand farming challenges, and how farming relates to your food purchases.
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Visit programme websiteProgramme Structure
Courses include:
- Demonstrate an informed and balanced understanding of the complexities of sustainable food production in the EU within the context of the global food supply chain.
- Describe how food is produced by EU farmers
- Summarise the trade-offs required when considering organic, environmentally sustainable, and socially acceptable production methods.
- Explain the challenges faced by farmers and how innovative technologies help them to provide a secure and sustainable food supply for a growing population
- Synthesise the benefits of different farming methods
- Assess your food-buying choices and working priorities based on your knowledge of sustainable food production.
Check out the full curriculum
Visit programme websiteKey information
Duration
- Part-time
- 1 months
Start dates & application deadlines
You can apply for and start this programme anytime.
Language
English
Delivered
Online
Campus Location
- Portland, United States
Disciplines
Nutrition & Dietetics Food Science View 20 other Short Courses in Nutrition & Dietetics in United StatesExplore more key information
Visit programme websiteWhat students do after studying
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Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- This course is designed for anyone interested in gaining an understanding of EU farming.
- It will be particularly useful for professionals working in the food industry who have no background in agriculture.
Make sure you meet all requirements
Visit programme websiteTuition Fee
To always see correct tuition fees
-
International
100 USD/fullTuition FeeBased on the tuition of 100 USD for the full programme during 1 months. -
National
100 USD/fullTuition FeeBased on the tuition of 100 USD for the full programme during 1 months.
- Limited access: Free
- Unlimited access + Certificate: 100$
Funding
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