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Overview
Over the span of 30 hours spend in this 5 Days Pizza by Peppina course offered at Dusit Thani College, you’ll delve into both theory and hands-on practice. Learn the fundamental art of crafting pizza dough, exploring key ingredients, understanding oven equipment, and mastering the Neapolitan Pizza-making process, including the authentic recipe and advanced techniques. Elevate your skills with this Days Pizza by Peppina course offered at Dusit Thani College by experimenting with diverse pizza toppings, gaining expertise that combines theory with practical application.
What you will learn
- Basic rules of Neapolitan pizza making by Associazione Verace Pizza Napoletana (AVPN)
- Steps to make authentic Neapolitan pizza
- Dough preparation by hand and with the mixer
- Dough forming technique (Staglio)
- Oven work organisation, from ignition, shovel usage, temperature, and baking technique
- Ingredient selection for Neapolitan pizza
- Hands-on training to make 3 pizzas and sauces
Programme Structure
- Day 1: Introduction to Neapolitan pizza– Theory: The history of Neapolitan pizza AVPN (Associazione Verace Pizza Napoletana or AVPN), International Regulations Types of Flour & how to select
- Day 2: The leavening, maturation and fermentation processes of the dough;– Theory: The leavening , maturation and fermentation– Preparation of the dough by hand Forming of the dough (staglio) Manipulation drafting of the pizza dough
- Day 3: Oven lesson & Equipment– Theory: Construction and cooking techniques for wood and gas ovens and Necessary equipment
- Day 4: Oven lesson & product– Theory: Cooking according to the optimal temperature parameters. The products are mozzarella, tomatoes, ETC– Preparation and condiment pizza Margherita and pizza Marinara
- Day 5: Class Summary– Theory: Difference in cooking with different temperatures and analysis of the results and How should a good Neapolitan pizza be
Key information
Duration
- Full-time
- 5 days
Start dates & application deadlines
- StartingApplication deadline not specified.
Language
English
Delivered
On Campus
Campus Location
- Bangkok, Thailand
Disciplines
Culinary Arts View 41 other Short Courses in Culinary Arts in ThailandWhat students do after studying
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Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- Qualified Age - Minimum 18 years old
- Suitable For - Pizza lovers, Italian food enthusiasts, and those looking to upskill
Student Insurance via Studyportals Partner
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.
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Tuition Fees
Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.
-
International Applies to you
Applies to youNon-residents55000 THB / full≈ 55000 THB / full -
Domestic Applies to you
Applies to youCitizens or residents55000 THB / full≈ 55000 THB / full
Living costs
Bangkok
Thailand
23180 - 36560 THB / month
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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