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Diploma On Campus

Diplome de Boulangerie Le Cordon Bleu Malaysia

Highlights
Tuition fee
72240 MYR / year
61880 MYR / year
Unknown
Tuition fee
72240 MYR / year
61880 MYR / year
Unknown
Duration
12 months
Duration
12 months
Apply date
Anytime
Unknown
Apply date
Anytime
Unknown
Start date
Unknown
Start date
Unknown
Campus location
Kuala Lumpur, Malaysia
Campus location
Kuala Lumpur, Malaysia
Taught in
English
Taught in
English

About

The Diplome de Boulangerie course from Le Cordon Bleu Malaysia covers Basic Bread Baking Certificate, and Advanced Bread Baking Certificate is the ultimate baking qualification, which can be obtained in 1 year including 3 months of industry placement.

Overview

The Diplome de Boulangerie course from Le Cordon Bleu Malaysia is based on understanding, learning and mastering bakery techniques.

The training mainly comprises practical classes. Theory classes, conferences and bakery related visits are also included. This programme will equip you to be a professional baker ready to be hired in bakery production houses, gourmet bakeries or even opening your own bakery business.

Key Facts

The Bakery programme delivered is an accredited programme by the Department of Skills (JPK) under the Ministry of Human Resources Malaysia where graduates will be awarded the Level 3 Skill Certificate from the Ministry plus the Diplôme de Boulangerie parchment from Le Cordon Bleu.

Programme Structure

Courses include:

  • Highfield Level  -3 International Award of Food & Safety (External Award) 
  • Gastronomy Sensory Experience
  • Menu Creation
  • Food & Beverage Principles 1-3
  • Food Trends, and develop food concept
  • Wine & Food pairing
  • Professional Development workshops

Key information

Duration

  • Full-time
    • 12 months

Start dates & application deadlines

Language

English

Delivered

On Campus

Campus Location

  • Kuala Lumpur, Malaysia

What students do after studying

Join for free or log in to access our complete career info list.

Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

We are not aware of any English requirements for this programme.

Other requirements

General requirements

  • SPM / IGCSE - 1 Credit preferably in English /
  • UEC - B6 in English
  • Passion for Culinary Arts
  • 17 years and above
  • This programme is primarily for individuals ultimately wishing to become high end professional chefs or restaurateurs and who wish to develop advanced culinary skills by studying with a renowned culinary training organization.
  • It is not necessary to have prior culinary training or experience to join the programme, but the passion and commitment to learn from expert international chef instructors and to create the finest dining experiences are essential.

Student Insurance via Studyportals Partner

Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.

Studyportals partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.

Get your student insurance now

Starting from €0.53/day, free cancellation any time.

Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Le Cordon Bleu Malaysia and/or in Malaysia, please visit Student Insurance Portal.

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.
  • International

    Non-residents
    72240 MYR / year
    72240 MYR / year
  • Domestic

    Citizens or residents
    61880 MYR / year
    61880 MYR / year

Living costs

Kuala Lumpur

Malaysia
2210 - 3815 MYR / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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