Overview
Wine and chocolate may not seem like they have a lot in common, but with the nuances and complexity dependant on where the grapes or beans have been grown, and the different processes used to transform them into the final product, there is a lot of similarity between the two.
Features
Come and join this Chocolate Tasting and Wine Pairing course at Le Cordon Bleu London, where we pair a selection of chocolates with red, white and sparkling wines under the guidance of our expert master sommelier and pâtisserie chef who will demystify this topic for you.
Programme Structure
You will learn about:
- the growing regions and processing methods applied to cocoa pods
- the tempering process applied to chocolate
- identifying key characteristics when tasting chocolate
Key information
Duration
- Full-time
- 1 days
Start dates & application deadlines
- StartingApply anytime.
- StartingApply anytime.
- StartingApply anytime.
Language
English
Delivered
On Campus
Campus Location
- London, United Kingdom
Disciplines
Culinary Arts View 69 other Short Courses in Culinary Arts in United KingdomWhat students do after studying
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Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- No specific requirements.
Tuition Fees
Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.
-
International Applies to you
Applies to youNon-residents89 GBP / full≈ 89 GBP / full -
Domestic Applies to you
Applies to youCitizens or residents89 GBP / full≈ 89 GBP / full
Additional Details
- 89£ - 95£
Living costs
London
United Kingdom
1137 - 2157 GBP / month
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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