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Culinary ArtsEurope
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69 Short courses in Culinary Arts in Europe
International Career Institute (ICI) - UK4,7(9)
Online Catering and Cooking - UK
Do you love to cook and want the opportunity to thrive in a dynamic and growing industry? Take the next step in your career with the online Catering and Cooking - UK course from International Career Institute (ICI) - UK.
Short Course Part-time Online
½ year$953/full
École Ducasse
Paris, France +1French Pastry Arts Essentials
If you are passionate about French pastry arts and trendy desserts, this French Pastry Arts Essentials course from Sommet Education is the perfect Essentials program for you. With applied theory spread throughout, plus a field trip, you will acquire the skills to showcase your pastry creativity.
Short Course Part-time On-campus
2 months$13,957/full
Institut Culinaire de France4,0(3)
Bordeaux, France Summer Camp Pastry
Institut Culinaire de France offers a Summer Camp Pastry course. Institut Culinaire de France is a private higher education school training in the fields of French cooking, pastry and baking.
Certificate Full-time On-campus
2 months$10,089/full
École Ducasse
Yssingeaux, France Vegan Pastry Essentials
The specialised programme to master the fundamentals of plant-based pastry. The Vegan Pastry Essentials course at École Ducasse is a short, hands-on programme supported by personalised guidance from our Chef Instructors.
Short Course Full-time On-campus
1 month$7,735/full
École Ducasse
Yssingeaux, France French And Italian Pastry Arts
This joint French And Italian Pastry Arts diploma from Sommet Education will teach you all the techniques that have made French and Italian pastry arts celebrated across the world. It is a must for anyone passionate about pastry and desserts.
Short Course Full-time On-campus
2 months$20,963/full
Institut Culinaire de France4,0(3)
Bordeaux, France Spring Camp Pastry
Institut Culinaire de France offers a Spring Camp Pastry course. Institut Culinaire de France is a private higher education school training in the fields of French cooking, pastry and baking.
Certificate Full-time On-campus
2 months$10,089/full
École Ducasse
Yssingeaux, France French Chocolate and Confectionary Arts Essentials
Aimed at enthusiasts and entrepreneurs, this French Chocolate and Confectionary Arts Essentials intensive, English language programme from Sommet Education lifts the lid on the skills and techniques that have made French chocolatiers the envy of the world. Highly practical and hands-on, it features 90% of teaching time dedicated to laboratory workshops.
Short Course Part-time On-campus
2 months$13,340/full
Porto Business School3,0(1)
Porto, Portugal WineXAcademy
Embark on a 5-day journey with the WineXAcademy course from Porto Business School, exploring Porto and the UNESCO-listed Douro Valley, famed for its stunning landscapes and winemaking heritage.
Short Course Full-time On-campus
5 days$2,130/full
École Ducasse
Yssingeaux, France French Bakery Arts Essentials
Taught in French or in English, this French Bakery Arts Essentials programme from Sommet Education delivers knowledge of baking and viennoiserie that will provide a perfect foundation for your future career. You will learn from – and work with – some of the best chefs operating in the field of French bakery.
Short Course Part-time On-campus
2 months$12,219/full
École Ducasse
Paris, France Essentials of Naturalité
A specialised programme to master the principles of plant-forward cuisine. The Essentials of Naturalité course at École Ducasse is a short, hands-on programme guided by the personalised support of our Chef Instructors.
Short Course Full-time On-campus
1 month$7,735/full
École Ducasse
Yssingeaux, France French Pastry Arts Diploma
This French Pastry Arts Diploma from Sommet Education will teach you all the techniques – traditional and modern – that have made French pastry arts celebrated across the world. It is a must for anyone passionate about French pastry and desserts, as well as those seeking to advance their careers or become entrepreneurs.
Short Course Part-time On-campus
5 months$31,277/full
École Ducasse
Paris, France Culinary Arts Diploma
This six-month, intensive Culinary Arts Diploma programme from École Ducasse is designed for career-changers and entry-level professionals wishing to launch a career as a chef or to establish their own culinary concept. It combines practical culinary arts instruction with teaching modules dedicated to managerial and entrepreneurial skills.
Short Course Part-time On-campus
½ year$36,882/full
École Ducasse
Paris, France Culinary Arts Essentials
This immersive and practical Culinary Arts Essentials programme from Sommet Education gives you the opportunity to discover the fundamentals of French cuisine. It features demonstrations, together with hands-on professional training in our state-of-the-art technical kitchens.
Short Course Part-time On-campus
2 months$15,078/full
FutureLearn4,3(325)
Online Healthy Cooking Made Easy with BBC Good Food
Ready to cook yourself healthy? Learn how to prepare nourishing and delicious meals with BBC Good Food’s brand-new course Healthy Cooking Made Easy with BBC Good Food by FutureLearn.
Certificate Part-time Online
2 months$83/full
Alpine Center3,8(4)
Glyfáda, Greece Culinary Arts
Alpine Center's Culinary Arts one-year course is designed to equip students with the skills necessary to embark on a career in culinary arts. The programme puts particular emphasis on kitchen and food production skills as well as cooking styles.
Certificate Full-time On-campus
1 yearTuition not available
International Open Academy4,4(5)
Online Plant Based Cooking
People who follow a plant-based diet have lower cholesterol, better blood pressure levels and are at a lower risk of heart disease, stroke, cancers, type-2 diabetes and inflammation. In this course, International Open Academy's Chef Cynthia Louise will open up a new world of Plant Based Cooking; Creating delicious new flavors and inspiring easy-to-create dishes.
Certificate Part-time Online
3 days$122/full
International Open Academy4,4(5)
Online Whole Food Cooking
From quick 10-minute meals to wholefood feasts, you’ll learn how to make a mixture of old classics turned healthy and new exotic dishes all guilt free, nourishing and absolutely mouth-watering. You’ll be able to taste and feel the difference in your body after just one meal. International Open Academy offers the Whole Food Cooking programme.
Certificate Part-time Online
4 days$122/full
Les Roches eAcademy
Online World of Beverages
This self-paced World of Beverages short course from Les Roches eAcademy provides a journey through the realm of drinks.
Certificate Part-time Online
1 days$729/full
Cardiff and Vale College4,5(2)
Cardiff, United Kingdom Bakery, Patisserie and Confectionery
Bakery, Patisserie and Confectionery at Cardiff and Vale College is an advanced practical programme that develops professional skills in bread, chocolate, confectionery and celebration cake production.
Short Course Full-time On-campus
9 monthsTuition not available
Dundee and Angus College3,0(1)
Dundee, United Kingdom Hospitality and Professional Cookery
Choose your pathway between Hospitality and Professional Cookery, and gain hands-on experience alongside essential theory in this course at Dundee and Angus College.
Short Course Full-time On-campus
7 monthsTuition not available