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Overview
What you will learn
Throughout the Retail Meat Specialist program offered by Lighthouse Academy, you will benefit from extensive hands-on experience needed to work in “state of the art” meat cutting facilities.
Programme Structure
The program focuses on:
- Muscle and skeletal structures
- Preparing pork, beef, lamb, and poultry
- Curing and smoking meats
- Merchandising seafood
Key information
Duration
- Part-time
- 3 months
Start dates & application deadlines
- StartingApply anytime.
Language
English
Credits
24 alternative credits
Delivered
Online
Campus Location
- Ad Dana, Syria
Disciplines
Food ScienceWhat students do after studying
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Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- To be eligible for admission, you must have English Language (Level B+).
Tuition Fees
Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.
-
International Applies to you
Applies to youNon-residents300 USD / full≈ 300 USD / full -
Domestic Applies to you
Applies to youCitizens or residents300 USD / full≈ 300 USD / full
Funding
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