Overview
Key facts
This is an introductory course that highlights the various topics to be covered throughout the Food Service Worker Program and responsibilities of the Food Service Worker in Long Term Care Homes. Food Service Operations, Quality Management and Risk Management, Ethical Issues, Standards and Legislation, Customer Service and Communication are introduced.
Canadore College's Role of the Food Service Worker programme will teach you more about this topic.
Programme Structure
- Learning outcomes represent culminating demonstrations of learning and achievement. In addition, learning outcomes are interrelated and cannot be viewed in isolation of one another. As such, they should be viewed as a comprehensive whole.
- They describe performances that demonstrate that significant integrated learning by graduates of the program has been achieved.
Key information
Duration
- Part-time
- 4 months
Start dates & application deadlines
- StartingApply anytime.
Language
Delivered
Disciplines
Food Science View 9 other Short Courses in Food Science in CanadaAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- You may enroll in a Continuing Education course at Canadore College if you are 19 years of age or older or if you have earned an Ontario Secondary School Diploma/Ontario Secondary School Graduation Diploma or equivalent.